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Tips cookings
Cooking time for beef
(For 500 grams of meat)
| Sirloin |
from 10 to 12 minutes |
| Boned sirloin |
from 10 to 12 minutes |
| Boned sirloin |
from 10 to 12 minutes |
| Sirloin with bone |
from 14 to 16 minutes |
| Sirloin with bone |
from 14 to 16 minutes |
| T-bone |
from 15 to 18 minutes |
| Beef fillet |
from 12 to 15 minutes |
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