Duck Confit

Confits duck legs (2 legs)

Confits duck legs (2 legs)
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Southwestern France specialty, to cook on a pan or reheat in a warm oven. Ideally, roast on the skin side, it will be much better! Serve with potatoes and sautéd cèpes mushrooms.

Ingredients: Duck legs, duck fat, seasoning.

Net weight: 460 grams

Sold by: Unit

Retail price : 9.70 Euro  
Member price : 8.72 Euro  
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Quantity : Add to Shopping Basket >
Availability : One day
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