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Non-illustrated recipe - Illustrated recipe

Pumpkin Acras

Pumpkin Acras
  • For : 4 servings
  • Time : 1 hour
  • Difficulty : 

Ingredients for Pumpkin Acras :

  • 450 g peeled pumpkin
  • lime
  • 1 pinch cayenne pepper
  • 80 g flour
  • 2 egg yolks
  • 1/2 tsp yeast
  • 1 tsp olive oil
  • frying oil
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Technical stages for Pumpkin Acras :

Pumpkin Acras - 1
1

Prepare all the ingredients.

Pumpkin Acras - 2
2

Cut the pumpkin in quite fine pieces.

Pumpkin Acras - 3
3

in a non-stick saucepan along with olive oil.

Pumpkin Acras - 4
4

Cook covered on low heat for about 20 minutes.

Pumpkin Acras - 5
5

Mash the pumpkin with a fork.

Pumpkin Acras - 6
6

Add the yolks and cayenne pepper.

Pumpkin Acras - 7
7

Mix using a whisk to obtain a puree.

Pumpkin Acras - 8
8

Add flour...

Pumpkin Acras - 9
9

...and yeast.

Pumpkin Acras - 10
10

Heat your frying oil. Drop pieces of dough using two spoons.

Pumpkin Acras - 11
11

Acras swell and come to the surface.

Pumpkin Acras - 12
12

When browned...

Pumpkin Acras - 13
13

...drain them on paper towel.

Pumpkin Acras - 14
14

Serve very hot (acras will be basted with lime just before eating them).
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