Roquefort Butter

Roquefort Butter
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Ingredients for Roquefort Butter :

  • 100 g cream butter
  • 50 to 75 g roquefort
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Technical stages for Roquefort Butter :

  • Mix both ingredients.
  • Roll in cylinders with a sheet of baking paper. Leave to set in the fridge.
  • To serve, remove the paper and slice the roll.
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Cocooning Cuisine
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