Beef
Non-illustrated recipe - Illustrated recipe

Beef with Carrots

Beef with Carrots
  • For : 6 servings
  • Time : 3 hours
  • Difficulty : 

Ingredients for Beef with Carrots :

  • 1.2 kg thinly sliced chucks
  • 2 kg carrots
  • 2 onions
  • 1/2 litre beef stock
  • chopped parsley
  • salt
  • pepper
Print this recipe

Technical stages for Beef with Carrots :

Beef with Carrots - 1
1

Prepare all ingredients. Preheat the oven to 200°C.

Beef with Carrots - 2
2

Place a little bit of olive oil in a pan and fry the slices of meat for 1 minutes...

Beef with Carrots - 3
3

...each side.

Beef with Carrots - 4
4

Peel and slice the carrots.

Beef with Carrots - 5
5

Thinly the 2 onions.

Beef with Carrots - 6
6

In a baking dish, spread a bed of carrots then a few slices of meat...

Beef with Carrots - 7
7

...onions...

Beef with Carrots - 8
8

...and once again a layer of carrots and finish with the remaining meat.

Beef with Carrots - 9
9

Add pepper, sprinkle with chopped parsley and a little salt.

Beef with Carrots - 10
10

Pour the beef stock in the dish and bake for about 2h30.
Currently on sale
Cooking heat-probeCooking heat-probe 29.90 Euro
Non-stick cannelés pan Ø 5,5 cmNon-stick cannelés pan Ø 5,5 cm 5.50 Euro
Krampouz standard crepe maker Ø 40 cm - 3000 WKrampouz standard crepe maker Ø 40 cm - 3000 W 379.00 Euro
Meilleur du Chef partner
Cocooning Cuisine
Thank you for following this recipe !