Decorating Chocolate

  • For : Decorate with a decorating bag
  • Time : 
  • Difficulty : 

Ingredients for Decorating Chocolate :

  • 100 g black chocolate coating
  • 20 g sunflower oil
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Technical stages for Decorating Chocolate :

  • Melt the chocolate coating in a bain-marie.
  • Add enough oil to obtain a smooth consistancy acceptable to be used in your decorating bag.
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