Green Vegetable dishes
Non-illustrated recipe

Creamy Brussels Sprouts

  • For : 4 servings
  • Time : 
  • Difficulty : 

Ingredients for Creamy Brussels Sprouts :

  • 750 g Brussels sprouts
  • 1/2 litre bechamel sauce
  • 1 tablespoon heavy cream
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Technical stages for Creamy Brussels Sprouts :

  • the Brussels sprouts, drain them and dip them in warm bechamel sauce. Add a tablespoon of heavy cream. Season if needed.
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