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Green Vegetable dishes

Brussel Sprouts with Chestnusts
  • Time : 1 h 45
  • Difficulty : easy

For this recipe, you need :

  • brussel sprouts
  • canned chestnuts
  • bacon dices
  • chopped onions
  • brown veal stock
  • seasoning

Technical Stages :

  • Sort the brussel sprouts, cut the base and wash in large amounts of water.
  • Cook in salted boiling water for about 8 minutes.
  • Refresh and drain.
  • Sweat some diced bacon, add the chopped onion and cook without browning it.
  • Add the brussel sprouts.
  • Saute and add the chestnuts.
  • Moisten with a bit of brown veal stock.
  • Season and gently cook, with the lid on, for about 30 minutes.
Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

The Onion CutterThe Onion Cutter 23.70 Euro
"EXCELLENCE" Sauce Pan without Lid Ø20 cm"EXCELLENCE" Sauce Pan without Lid Ø20 cm 40.40 Euro
Fruit colander Ø 26 cmFruit colander Ø 26 cm 39.70 Euro
Link partners: Recette de cuisine - Accastillage bateau - Agence référencement - Décoration