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Almond Cream
Creams
Non-illustrated recipe
Almond Cream
For :
1 pie
Time :
20 minutes
Difficulty :
easy
For this recipe, you need :
100 g cream butter
100 g sugar
100 g almond powder
20 g flour
40 g whipping cream
2 eggs
Technical Stages :
Mix the sugar and butter with an hand mixer until pale and thick.
Combine the almond powder and then the eggs one by one.
Beat for a few minutes.
Combine the
whipping cream
and the flour at low speed.
Give a last high-speed beat to homogenize the
mixture
.
Keep refrigerated.
Thank you for following this recipe !
The essentials
To make this recipe, some of these items will be required:
Almond powder
Lower price
21.19 Euro
"Kitchenaid" beater K5
890.00 Euro
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