Honey Ice Cream

  • For : 1 litre
  • Time : 
  • Difficulty : 

Ingredients for Honey Ice Cream :

  • 1/2 litre milk
  • 1/4 litre whipping cream
  • 10 egg yolks
  • 150 g honey
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Technical stages for Honey Ice Cream :

  • Prepare custard with the aforementioned ingredients, but use honey instead of sugar.
  • Put in an ice-cream machine.
  • Keep frozen.
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