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      - Anchovie Mousse

Salted Preparations

Non-illustrated recipe

Anchovie Mousse

For : Toasts or canapes
Time : 15 minutes
Difficulty :

Ingredients for Anchovie Mousse :

100 g anchovie paste
100 g butter
100 to 200 g cold bechamel sauce
salt
pepper

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Technical stages for Anchovie Mousse :

Mix butter, anchovie paste and cold bechamel sauce. Season.
Blend well.

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