Smoked Salmon Mousse

  • For : Toasts or canapes
  • Time : 
  • Difficulty : 

Ingredients for Smoked Salmon Mousse :

  • 100 g mashed smoked salmon
  • 100 g butter
  • 100 to 200 g cold bechamel sauce
  • salt
  • pepper
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Technical stages for Smoked Salmon Mousse :

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Cocooning Cuisine
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