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Pastries

Cookie Dough
Cookie Dough
  • For : 500 g dough
  • Time : 15 minutes
  • Difficulty : easy

For this recipe, you need :

  • 250 g flour
  • 125 g butter
  • 125 sugar
  • 1 pinch salt
  • 1 egg
  • 1 package vanillated sugar
  • 1/2 package baking powder

Technical Stages :

Cookie Dough - 1
1

Prepare all the ingredients.

Cookie Dough - 2
2

Put the flour and butter cut in chunks in a metal bowl.

Cookie Dough - 3
3

Sable the butter and flour with your fingers.

Cookie Dough - 4
4

Shape the mix into a fountain and pour the remaining ingredients in the middle. With the tip of your fingers...

Cookie Dough - 5
5

...form a homogeneous and compact ball.

Cookie Dough - 6
6

Press quickly between the palms of your hands. Let it sit in the fridge for at least two hours. It is best to prepare it a day in advance. (Do not overknead the dough to prevent it from being too fragile to manipulate).

Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

Wooden rolling pin 42 cmWooden rolling pin 42 cm 6.60 Euro
Round plain tart moulds Ø 4 cmRound plain tart moulds Ø 4 cm 3.80 Euro
Pie crimperPie crimper 8.20 Euro
Les meilleures tartes de france - tome 1Les meilleures tartes de france - tome 1 31.00 Euro
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