Parmentier Soup

  • For : 2 to 3 servings
  • Time : 
  • Difficulty : 

Ingredients for Parmentier Soup :

  • green part of 3 leeks
  • 3 potatoes
  • 1 tablespoon crème fraîche
  • salt
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Technical stages for Parmentier Soup :

  • Finely the leek.
  • Put it in a pot with the peeled and diced potato.
  • Add 1 litre of water. Cook for 30 minutes.
  • Mix in a blender. Add the cream.
  • SLIM TIPS :
  • A soup to enjoy the caroten-rich leek.
  • A study showed that people having soup regularly have less weight problems than those never having soup.
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