Entrées for Silicone Molds

Ham Quiche
Ham Quiche
  • For : 8 servings
  • Time : 1h 30
  • Difficulty : easy

For this recipe, you need :

  • Pastry:
  • 250 g flour
  • 125 g butter
  • water
  • salt
  • Filling:
  • 150 g Bacon
  • 150 g lean cooked ham
  • 1/4 litre crème fraîche
  • 1/4 litre milk
  • 4 eggs
  • salt
  • pepper

Technical Stages :

Ham Quiche - 1
1

Prepare all ingredients:

Ham Quiche - 2
2

Make a shortcrust pastry.

Ham Quiche - 3
3

Leave to rest in the fridge for half an hour.

Ham Quiche - 4
4

Thinly dice the bacon.

Ham Quiche - 5
5

Blanch in boiling salted water for a few minutes and drain.

Ham Quiche - 6
6

Thinly chop the ham.

Ham Quiche - 7
7

In a bowl, beat the eggs along with milk and crème fraîche. Season with salt and pepper.

Ham Quiche - 8
8

Roll out the pastry...

Ham Quiche - 9
9

...and line in a buttered...

Ham Quiche - 10
10

...tart mold.

Ham Quiche - 11
11

Sprinkle the bottom of the tart with chopped ham and bacon dices.

Ham Quiche - 12
12

Pour the prepared mixture.

Ham Quiche - 13
13

Bake in hot oven at 180°C...

Ham Quiche - 14
14

... for 30 to 35 minutes.

Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

70 Recettes Sucrées "Spécial Moules Souples"70 Recettes Sucrées "Spécial Moules Souples" 10.50 Euro
70 Recettes Sucrées "Spécial Moules Souples"70 Recettes Sucrées "Spécial Moules Souples" 10.50 Euro
Link partners: Recette de cuisine - Accastillage bateau - Agence référencement - Décoration