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Non-illustrated recipe - Filmed recipe

A Tomato for a Rose

  • For : 1 rose
  • Time : 10 minutes
  • Difficulty : easy

Ingredients for A Tomato for a Rose :

  • 1 tomato, firm and red

Important points for A Tomato for a Rose :

  • Using a vegetable peeler, incise the back of a tomato and peel the skin, without breaking it and going all around the tomato.
  • Wrap the skin around itself so that it takes the shape of a rose.
Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

Paring Knife 10 cm "Grand Chef"Paring Knife 10 cm "Grand Chef" 36.39 Euro
PeelerPeeler 3.90 Euro
InoxTerm 24h thermal food carrier - DenimInoxTerm 24h thermal food carrier - Denim 71.50 Euro
Vacuum food saver 1 litreVacuum food saver 1 litre 11.90 Euro