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Tarts & Biscuits

Lemon Cookies
  • Time : 30 minutes
  • Difficulty : easy

For this recipe, you need :

  • 200 g butter
  • 170 sugar
  • 2 lemon zests
  • 1 egg
  • 50 g milk
  • 350 g flour
  • 8 g baking powder

Technical Stages :

  • Whisk the butter and sugar until pale and add the lemon zests. Add the egg and milk. Then, without kneading the dough too much, add the flour mixed with the baking powder.
  • Lay the mixture with a crimpled pastry bag on a sheet of baking paper.
  • Bake the cookies for 10 minutes at 180°C or 356°F. Remove them from the paper while still warm, and leave to cool on a rack.
Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

12 tubes box polycarbonate12 tubes box polycarbonate 39.40 Euro
Oven thermometerOven thermometer 14.10 Euro
Hemispherical rolled edge mixing bowl Ø 25 cmHemispherical rolled edge mixing bowl Ø 25 cm 20.60 Euro
ZesterZester 5.60 Euro
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