• For : 4 servings
  • Time : 
  • Difficulty : 

Ingredients for Corn Salad :

  • 2 small jars of baby corn
  • 5 tablespoons marinated red peppers
  • 5 tablespoons pepper stuffed green olives
  • 2 tablespoons olive oil
  • 2 tablespoons wine vinegar
  • salt
  • pepper
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Technical stages for Corn Salad :

  • Halve the corn. Put it in a sald bowl with the pepper strips and olives. mix the oil and vinegar. Pour onto the salad. Season with salt and pepper.
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