Chocolate Sauce

  • For : 4 servings
  • Time : 
  • Difficulty : 

Ingredients for Chocolate Sauce :

  • 1/4 litre milk
  • 50 g sugar
  • 300 g dark chocolate
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Technical stages for Chocolate Sauce :

  • Warm up the milk with the sugar and pour on top of the chocolate cut in pieces.
  • Whisk.
  • Keep warm in a bain Marie.
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Cocooning Cuisine
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