Roasted Salmon on Skin

  • For : 4 servings
  • Time : 
  • Difficulty : 

Ingredients for Roasted Salmon on Skin :

  • 1 small salmon
  • grapeseed oil
  • salt
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Technical stages for Roasted Salmon on Skin :

  • carefully the salmon, remove the fillets starting by the head, bone it and cut in slices.
  • Warm up a pan, pour a bit of grapeseed oil. Put the slices of salmon skin side first, cook until it turns crunchy and golden.
  • Add salt.
  • Arrange in a plate.
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