Tapas
Non-illustrated recipe - Illustrated recipe

Chorizo Tapas

Chorizo Tapas
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Ingredients for Chorizo Tapas :

  • 1 french baguette
  • softened butter
  • toothpicks
  • 1 spicy chorizo
  • pickled perl onions
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Technical stages for Chorizo Tapas :

  • Thinly slice the French baguette diagonally .
  • Using a metal spatula, butter the slices.
  • Stick a toothpick through the onions.
  • Place 2 slices of Chorizo on each slices of bread.
  • Hold together with a toothpick.
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