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      - Quail Egg and Tomato Tapas


For : - Time : 25 minutes Difficulty :

Thinly slice the baguette diagonally.
Using a metal spatula, spread mayonnaise on the slices of bread .
Cut the cherry tomatoes and hard boiled quail eggs in half (boiled 4 minutes in salted water).
Place them on toast.
Hold them together with a toothpick.
Decorate with a sprig of dill.

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Measure dispenser REX BAR 2,5 cl Special offer 48.90 Euro 41.60 Euro

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