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Tapas
Non-illustrated recipe - Filmed recipe

Tapas with Rillettes

  • For : -
  • Time : 15 minutes
  • Difficulty : 

Ingredients for Tapas with Rillettes :

  • 1 french baguette
  • toothpicks
  • rillettes
  • baby pickles

Important points for Tapas with Rillettes :

  • Thinly slice the baguette diagonally.
  • Using a metal spatula, mound the rillettes on the slices of bread.
  • Cut the baby pickles in half lengthwise, spear them with the toothpicks and stick into the tapas diagonally.
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Measure dispenser REX BAR 2,5 clMeasure dispenser REX BAR 2,5 cl   Special offer   48.90 Euro 41.60 Euro
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