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Tapas

Tapas with Surimi
Tapas with Surimi
  • For : -
  • Time : 25 minutes
  • Difficulty : easy

For this recipe, you need :

  • 1 french baguette
  • toothpicks
  • mayonnaise
  • surimi or crabmeat
  • dill

Technical Stages :

  • Thinly slice the baguette diagonally.
  • In a small bowl shred the surimi or slice the sticks. Add the mayonnaise and mix well.
  • Using a metal spatula or a teaspoon , place the preparation on the slices of bread.
  • Decorate with a sprig of dill.
Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

"Global" bread knife G9"Global" bread knife G9 74.50 Euro
Cutting board (40 x 25 cm)Cutting board (40 x 25 cm) 22.40 Euro
Metal spatula - 25 cmMetal spatula - 25 cm 11.10 Euro
Haiku - Paring knife 8 cm (H01)Haiku - Paring knife 8 cm (H01) 46.00 Euro
Hemispherical rolled edge mixing bowl Ø 20 cmHemispherical rolled edge mixing bowl Ø 20 cm 16.50 Euro
TapasTapas 6.80 Euro
Link partners: Recette de cuisine - Accastillage bateau - Agence référencement - Décoration