Pies
Non-illustrated recipe - Illustrated recipe

Raspberry Pie

Raspberry Pie
  • For : 8 servings
  • Time : 
  • Difficulty : 

Ingredients for Raspberry Pie :

  • 1 shortcrust pastry shell
  • 1/2 litre pastry cream
  • 4 baskets raspberries
  • icing sugar
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Technical stages for Raspberry Pie :

  • Prepare a shortcrust pastry shell. . Meanwhile, prepare the pastry cream.
  • Spread the cold pastry cream onto the baked shell.
  • Line up the raspberries one at a time on the surface of the pie (don't wash the raspberries as it would harm them).
  • Level with the palm of your hand.
  • Sprinkle with icing sugar.
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