Pies

Quetsch Plum Pie
  • For : 6 servings
  • Time : 50 minutes
  • Difficulty : easy

For this recipe, you need :

  • 250 g shortcrust pastry
  • 1 kg questch plums
  • 120 g powdered sugar

Technical Stages :

  • Butter a pie pan, roll out the dough to 2 mm thickness and ease into the pan.
  • Halve the plums, remove the stone, and put the fruits in a rosette pattern on the dough.
  • Sprinkle with sugar.
  • Bake in warm oven for 35 minutes.
Thank you for following this recipe !

The essentials

To make this recipe, some of these items will be required:

Wooden rolling pin 50 cmWooden rolling pin 50 cm 7.30 Euro
Oven sheet blue steel 40 x 30 cmOven sheet blue steel 40 x 30 cm 9.80 Euro
Pan oil spray 1Pan oil spray 1 10.09 Euro
Link partners: Recette de cuisine - Accastillage bateau - Agence référencement - Décoration