Green Vegetable dishes
Non-illustrated recipe - Illustrated recipe

Tian Provençal with Fennel

Tian Provençal with Fennel
  • For : 4 servings
  • Time : 1 h 30
  • Difficulty : 

Ingredients for Tian Provençal with Fennel :

  • 1 aubergine
  • 2 courgettes
  • 3 tomatoes
  • 3 garlic cloves
  • 1 teaspoon fennel seeds
  • 5 cl olive oil
Print this recipe

Technical stages for Tian Provençal with Fennel :

Tian Provençal with Fennel - 1
1

Prepare all ingredients:

Tian Provençal with Fennel - 2
2

Finely chop the garlic and sprinkle it on the bottom of a greased gratiné pan.

Tian Provençal with Fennel - 3
3

Slice the aubergines, tomatoes and courgettes.

Tian Provençal with Fennel - 4
4

Alternatively line them in the gratiné pan.

Tian Provençal with Fennel - 5
5

Add salt and a lot of pepper. Add a drizzle of olive oil and sprinkle the fennel seeds on top.

Tian Provençal with Fennel - 6
6

Add 5 cl water in the bottom of the gratiné pan...

Tian Provençal with Fennel - 7
7

...before covering with a big sheet of aluminium foil. Bake at 200°C for 45 minutes to 1 hour.

Tian Provençal with Fennel - 8
8

Serve hot.
Currently on sale
Multigrater MandolineMultigrater Mandoline 29.00 Euro
"Rouet" Turning Slicer Gourmet"Rouet" Turning Slicer Gourmet 189.00 Euro
Meilleur du Chef partner
Cocooning Cuisine
Thank you for following this recipe !