Printable version Pork
Non-illustrated recipe

Pork Spare Ribs with Barbecue Sauce

  • For : 4 servings
  • Time : 1 hour
  • Difficulty : easy

Ingredients for Pork Spare Ribs with Barbecue Sauce :

  • 1.4 kg spare ribs
  • 3 tablespoons oil
  • 1 garlic clove
  • 3 minced onions
  • 1/4 litre ketchup
  • 1 dl cider vinegar
  • 1 teaspoon cari
  • 1 teaspoon paprika
  • 1/4 teaspoon powdered chili
  • 50 g brown sugar
  • 1 pinch salt
  • 1/2 teaspoon Dijon mustard

Technical stages for Pork Spare Ribs with Barbecue Sauce :

  • Preheat the oven at 200°C or 392°F.
  • Sweat the garlic and oil, then remove it from the pan.
  • Brown the ribs for a couple of minutes. Put the ribs, garlic and onion on a roasting pan.
  • Mix the remaining ingredients and pour over the ribs. Cover completely and cook for an hour in the oven.
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The essentials

To make this recipe, some of these items will be required:

PaprikaPaprika 6.20 Euro
Chili spiceChili spice 16.70 Euro
InoxTerm 24h thermal food carrier - DenimInoxTerm 24h thermal food carrier - Denim 71.50 Euro
Oven thermometerOven thermometer 14.70 Euro
Vacuum food saver 1 litreVacuum food saver 1 litre 11.90 Euro
Double grill BBQ 35 x 35 cmDouble grill BBQ 35 x 35 cm 9.50 Euro
The Onion CutterThe Onion Cutter 24.40 Euro
Chopper expressChopper express 24.90 Euro